Flax Seed Granola Recipe
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Baked Flax Seed Granola Recipe – Emily Farris | Food & Wine
Ingredients 3 cups rolled oats (not instant). 1/2 cup walnut pieces. 1/2 cup puffed rice or millet. 1/4 cup roasted pumpkin seeds. 1/4 cup flax seeds. 3 tablespoons packed light brown sugar. 1/2 teaspoon ground cinnamon. 1/4 teaspoon kosher salt. 1/2 cup honey. 1/4 cup vegetable oil. 1 … Read more…
Granola with Flaxseed – Martha Stewart | Recipes, DIY …
Toss together oats, coconut, and almonds in a medium bowl; set aside. Whisk together vegetable oil and honey in a small bowl; stir into oats mixture. Spread out oats mixture on a rimmed baking sheet. 2. Bake, stirring occasionally, until golden brown, 17 to 20 minutes. Let cool 10 minutes; toss with flaxseed oil. Let cool completely. Read more…
Flax Granola Recipe – Food.com
DIRECTIONS 1. Combine the flaxseeds with water seasoned with cinnamon and the other spices as desired. Refrigerate overnight. Spread in a thin layer on a baking sheet and bake at 275° F for 50 minutes to an hour, turning several times to dry out. 2. Optional: during the last 10 minutes you may add … Read more…
