Lotus Seed Paste Mooncake
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lotus seed paste mooncake
How To Make Traditional Lotus Seed Mooncakes | Chinese …
Place a sweet lotus seed paste ball in the center of the dough circle. Wrap the dough around the lotus seed paste filling, taking care to seal the seam at the top of the package. Press the mooncake ball into the mold with the seam side up. Read more…
Homemade Lotus Seed Paste For Mooncake Filling – Messy Witchen
7. Once lotus seed paste is cooled, add melon seeds and mix the paste until combine. Your lotus seed paste is now ready. Variation: For pandan flavoured lotus seed paste Yields 395g. 380g lotus seed paste 6 stalks large pandan leaves, washed Water for blending 16g sugar. Method: 1. Blend juice from 6 stalks of pandan leaves + a little water. Sieve the pulp. Read more…
Lotus Seeds Mooncake Paste Recipe (White Lotus Paste …
Lotus Seeds Mooncake Paste Recipe (White Lotus Paste) Lotus seeds are used extensively in Chinese and Japanese cooking, especially in the form of paste. Paste made with lotus seeds is rich, smooth and silky. It is considered luxurious filling for Chinese mooncake due to the high price of dried lotus seeds. Read more…
